Amorphic Beer does not use artificial flavorings (including "Skyfarm"), colorants, extracts, maltodextrin, or lactose (milk sugar). All beers+seltzers are vegan. All seltzers are gluten free.

HOP FORWARD

4. SHARED ROOTS - 6.5%, 16oz $8, half $5, 4pk TOGO $16

Once we discovered Bereta Beer Co. from Giarmata, Romania, we knew we had to have more. Bereta Beer co ("Bere" is the word for Beer in Romanian) and was started in 2018 as a hop forward and fruit forward brewery. They've recently been blowing up on the European beer circuit, so we decided to invite them to collaborate with us on a beer for the collab tent at the Great Taste of the Midwest in Madison, WI, USA. Shared Roots is a hazy IPA that essentially blends a little of the most common hazy at Amorphic, and similar at Bereta. Some standards from Bereta were used, and some techniques from Amorphic were used. We even had to use some hops we usually don't allow, but that's what collaborations are all about! This beer pours a very light yellow completely opaque haze, and is bursting with flavors of pineapple, coconut, and complex tropical citrus. El Dorado, Dolicta (HBC-1019), and Freestyle Rakau.

7. INITIATE SHUTDOWN SEQUENCE - 7.5%, 14oz $8, half $5, 4pk TOGO $18

Our 7UP inspired hazy IPA returns. It's clearly a hazy, but it is major 7UP vibes. We selected specific lots (growing regions) of hops that put lemon/lime at the front, and then used lemon/lime vibe hop oil isolates to push it even further. Real hops. No fake stuff.

12. ENCHILADA DAYDREAM - 5.5%, 16oz $7, half $4, 4pk TOGO $16

You might call this a West Coast Pilsner. You might call it an Xtra Pale Ale. We don't care, but it's a pale beer fermented cold with Czech lager yeast, and then hopped like an IPA. This beer uses a new hop called Celeste (honeydew, pine), a special high intensity late harvest variant of Cascade called "deep cut", and Citra for a unique floral and balanced lager treat.

LAGERS AND SUCH

1. CZ Grüngeist NEFILTROVANÝ 12° - 4.5%, 16oz $7, half $4, 4pk TOGO $16

We basically quit filtering our Czech pale lagers (Světlý Ležák) after a research trip to rural parts of Bohemia and a visit to Pilsner Urquell. They are all better unfiltered when using actual Czech lager yeast. This beer uses 100% Bohemian malt, most of it floor malted like they did 100 years ago and the H-strain from Pilsner Urquell. We then layer in a unique hop called Grüngeist with peach and melon notes while retaining noble hop character. Pours a ever so slightly hazy light golden color. Poured Japanese sharp pour style in a two step process for dense wet foam. This is a Czech style beer, made with German grown hops, poured in an Italian style glass, using a Japanese pouring method. You can't get more amorphic than this.

2. WIMPs 13° - 5.0%, 16oz $7, half $4, 4pk TOGO $16

Weakly Interacting Minor Particles, the stuff that black holes are made of (theoretically). For the spring and early summer we are going back to our original Czech Dark Lager, lower ABV, drier, and better for the warm weather ahead. This is probably the closet thing we make to what a Tmavé Pivo tastes like in Czechia.

5. DRY HOPPED BIA HO'I - 4.0%, 16oz $6, half $4, 4pk TOGO $14

Vietnamese jasmine rice lager lightly dry hopped with Motueka hops for lemon-lime vibes. Super crispy, super fresh. Served in a ribbed green glass just like in Ha Noi. This variant won best lager at Madison Beer and Cheese fest 2026.

11. OVESNE TMAVE PIVO - 6.0%, 16oz $7, half $4, 4pk TOGO $16

We take our Czech Dark Lager (WIMPs) and swapped 20% of the base malt for flaked oats resulting in silky smooth, semi-sweet lager.

FRUIT AND FUNK

8. WINE BARREL BRETT SAISON V6 - 7.4% ABV, 14oz, $8, half $5, 500ml bottle $11

We first fermented this thing for 2 weeks in stainless with The Yeast Bay "La Fleur" which is a wild Saccharomyces isolate found in the Pacific NW, then it spent 9 months in French Pinot barrels with Escarpment Labs Mothership Brett blend along with several other Brettanomyces (wild yeast) strains that had already taken up residency. We fermented it a third time in the bottle/keg with French Saison yeast for natural carbonation. All funk, no tart, just like we like it.

ARTEMIS UBE - 6.0% ABV, 16oz CAN $8, 4pk TOGO $18

Gluten Free hard seltzer made with real Ube (Filipino purple yam), real pineapple, real blueberry, real coconut cream, and real Madagascar vanilla. Real fruit. No fake stuff. Pours a majestic dark purple, tastes like a combo of a piña colada, an ube bubble tea, and Orange Julius. Absolutely nothing like the 'claw. Vegan just like everything we make even though it doesn't taste like it.

Half pours are available. Flights are available in any number of beers available on draft.

SANS ALCOOL

Untitled Art NA Italian Pils or Juicy IPA - $5

100% Juice Boxes - $1

Sprecher Sodas - $3

Island City Kombucha - $5

Sparking H2O - $3

SNACKS

Outside Food Encouraged! Food Truck Schedule

Great Lakes Potato Chips - $2

Fancy Flavored Jane's Pretzels & Popcorn - $3

Lush Gourmet Popcorn assorted flavors - $5

CROPS IN THE KITCHEN SNACKS

Detroit style pizzas - $20 only on select Wednesdays (check our events page for the schedule)

MERCH

DRINK HAZY/LAGER rope hat - $28

Knit Beanie - $20

Logo Sleeve Fleece Vintage Soft Hoodie - $40

Comfort Colors Hoodie - $50

Amorphic Logo Glassware - $8

Amorphic Hand Branded Coaster - $10

Comfort Colors T-Shirts - $20

SKUNKWORKS (up next)

TOP SECRET - FOR YOUR EYES ONLY

Říjenfest 2026

This is My Serious Face

Hoptical Collusion
CZ Celeste Nefiltrovaný 12º

Badger Beer Report Wild Rice Lager

KPK Winter Kölsch